Job Detail

Chef de Partie | Eastern Suburbs

Chef de Partie | Eastern Suburbs
Eastern SuburbsSydney
Full Time
Category : Food Industry Salary : $70,000

Chef de Partie | Eastern Suburbs

Seasonal Italian dining, plus brekkie staple, more Melbourne than Sydney in style, this restaurant is a place where locals come for delicious food a great atmosphere and a lot of fun!

Our client is looking for a strong Chef de Partie or Demi Chef de Partie to join its family in the kitchen. You will be a passionate chef who loves the adrenalin of a busy service with big covers and producing consistently hatted quality food.

This venue is open for breakfast, lunch and dinner 7 days a week. Working 5 shifts per week and paid for any overtime worked!


The successful candidate will have:

  • Experience working with Italian or similar cuisine
  • A professional trade certificate
  • Demonstrated experience as a Chef de Partie, Commis or Cook
  • Resilience and the ability to perform in high-pressure service periods
  • Strong understanding of HACCP food safety standards
  • Unlimited working rights in Australia
  • Availability to work weekends and a mix of days and nights

On Offer:

  • Extremely competitive salary $70K + super
  • Paid overtime
  • The opportunity to work with some of the best chefs in the industry
  • Career progression and training

To be successful in this role you will be dedicated, have a positive work ethic, reliable and possess great urgency and energy!

Apply today or call 0436 407 799 for a confidential chat.