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Meet the chef: Jaclyn Koludrovic

The Dolphin Hotel has been a big hit since it’s renovation and reopening last year. Restaurateur Maurice Terzini has done a great job with rebranding […]

Meet the Producer: Pepe Saya

You might recognise the logo of a man’s face with a huge nose and large nostrils, reseeding hairline and closed eyes. His expression is the […]

Kasper Christensen

Meet the chef: Kasper Christensen

Kasper has worked in some of Sydney’s best kitchens and has recently taken on the role as Group Executive Chef for hospitality and consultancy group, […]

Oz Harvest CEO Cook-off

JRM Hospitality is very proud to be participating in this years CEO COOK-OFF sponsored by Oz Harvest. This is a great event that connects the […]

chef Lennox Hastie in the Firedoor kitchen

Meet the Chef: Lennox Hastie.

In this month’s ‘Meet the chef ‘ we sat down with the man behind Firedoor Restaurant, Lennox Hastie. In today’s media, chefs are constantly in […]