Book our Staff for an Unforgettable New Year’s Eve Party
New Year’s Eve is one of the busiest nights in the hospitality and events industry. As people around the world bid farewell to the old year and welcome the new, demand for quality staff soars. Chefs, bartenders, and waitstaff are essential components of any successful celebration, and securing their services in advance is crucial. By booking your staff early, you not only guarantee their availability but also provide them with ample time to prepare and coordinate, ensuring a seamless and enjoyable experience for your guests.
Contact the JRM team today to book in:
Front of House Staff: Supervisors, Wait Staff, Bartenders
Back of House: Head Chef, Sous Chef, Chef de Partie, Kitchen Hands