Category Archives : Category: Meet the Chef

JRM at the Noosa Food & Wine Festival
Spread over five mouth-watering days from 16-20 May 2019, Noosa Food & Wine Festival is an annual love affair of great […]
Introducing the new Saint of George Street
JRM is proud to announce the opening of Saint George, Chippendale: Sydney’s newest all-day restaurant and wine bar. A highly […]
Urban Winery Sydney’s En Primeur Lunch
Borrowed from Bordeaux, the idea of En Primeur is essentially to gain a sneak peak into the vintage – a […]
We’re on TV!
Did you catch James Metcalfe on Channel 7’s The Morning Show on 15 June? James demonstrated his expertise and knowledge […]
James’ Truffle Risotto Recipe
Well, Larry Emdur branded it the BEST risotto he’s ever tasted… and if Larry said it, it must be true! […]
JRM Social Series Dinner #005 – Eat, Drink & be Giving
This March our goal is to deliver over 20,000 meals to those in need and we are inviting you to […]
JRM Social Series Dinner #003
Menu Coming Very Soon! We are excited to welcome you #003 dinner hosted at The AHA in Sydney who offer […]
Meet the Chef: Mike McEnearney
Mike McEnearney has had an impressive kitchen career both here in Australia and in London. He comes across as a […]