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    Dinner amongst the wine barrels – for OzHarvest

    As part of our involvement in this years OzHarvest CEO CookOff we decided to organise a charity wine dinner, to […]
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    Meet the Producer: Cooks Co-op / Martin Boetz

    Imagine yourself in a deck chair on a lush green hill looking out over the Hawkesbury river. A cold gin […]
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    Meet the chef: Kasper Christensen

    Kasper has worked in some of Sydney’s best kitchens and has recently taken on the role as Group Executive Chef […]
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    JRM’s charity wine dinner at the Urban Winery

    A dinner amongst the wine barrels for a good cause. Tuesday the 21st of February Urban Winery Sydney, Precinct 75, […]
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    Oz Harvest CEO Cook-off

    JRM Hospitality is very proud to be participating in this years CEO COOK-OFF sponsored by Oz Harvest. This is a […]
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    Meet the Chef: Lennox Hastie.

    In this month’s ‘Meet the chef ‘ we sat down with the man behind Firedoor Restaurant, Lennox Hastie. In today’s […]
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    How to land your dream hospitality job in Sydney.

    Sydney is a great place to be at the moment, our restaurant and bar scene has exploded in the last […]
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    Meet the Producer: Anthony Puharich

    You will almost certainly have eaten a product from Vic’s meat. Unless of course you’re a vegetarian and do not […]
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    JRM’s Top 10 Christmas gifts for hospitality professionals in 2016

    Summer is here and Christmas is upon us. Although most of you hospitality professionals won’t get much time off over this […]
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