Category Archives : Category: Interesting Reads

Meet the Producer: Cooks Co-op / Martin Boetz
Imagine yourself in a deck chair on a lush green hill looking out over the Hawkesbury river. A cold gin […]
Meet the chef: Kasper Christensen
Kasper has worked in some of Sydney’s best kitchens and has recently taken on the role as Group Executive Chef […]
JRM’s charity wine dinner at the Urban Winery
A dinner amongst the wine barrels for a good cause. Tuesday the 21st of February Urban Winery Sydney, Precinct 75, […]
Meet the Chef: Lennox Hastie.
In this month’s ‘Meet the chef ‘ we sat down with the man behind Firedoor Restaurant, Lennox Hastie. In today’s […]
How to land your dream hospitality job in Sydney.
Sydney is a great place to be at the moment, our restaurant and bar scene has exploded in the last […]
Meet the Producer: Anthony Puharich
You will almost certainly have eaten a product from Vic’s meat. Unless of course you’re a vegetarian and do not […]
What’s the secret behind the world’s best malt whiskey?
Sullivan’s has taken the whiskey world by surprise. It’s a whiskey that not a lot of non-whisky drinkers have heard […]
5 years of Pecora cheese
We were invited by Simon Johnson to join in on Pecora cheese’s 5th year birthday celebrations. So together with 50 […]