Introducing the new Saint of George Street

JRM is proud to announce the opening of Saint George, Chippendale: Sydney’s newest all-day restaurant and wine bar. A highly […]

Urban Winery Sydney’s En Primeur Lunch

Borrowed from Bordeaux, the idea of En Primeur is essentially to gain a sneak peak into the vintage – a […]

Photos from Variety’s Run for Kids Dinner

JRM, alongside Concept Hospitality, recently presented the Run for Kids Dinner for Variety – The Children’s Charity. We started with […]

Introducing W & Co.

JRM HOSPITALITY PARTNER WITH WOTSO TO LAUNCH NEW W&CO. CAFÉ   Media Release: September, 2018: We’re proud to announce the expansion […]

We’re on TV!

Did you catch James Metcalfe on Channel 7’s The Morning Show on 15 June? James demonstrated his expertise and knowledge […]

Meet the chef: Danielle Alvarez

Imagine the challenge working in an entirely open kitchen where the customers can see, hear; almost even touch everything that […]

Meet the chef: James Kidman

Executive chef James Kidman works in the iconic Customs House building looking over Sydney’s Circular Quay. He took on the […]

Meet the chef: Kasper Christensen

Kasper has worked in some of Sydney’s best kitchens and has recently taken on the role as Group Executive Chef […]

Oz Harvest CEO Cook-off

JRM Hospitality is very proud to be participating in this years CEO COOK-OFF sponsored by Oz Harvest. This is a […]
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